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Make a beautiful Malibu Bay Breeze cocktail by layering pineapple juice, Malibu rum, and cranberry juice! This fun tropical-inspired drink is perfect all spring and summer long!

Malibu Bay Breeze
Whether you’re out at the pool, on the boat, visiting the beach, or lounging around in the sun, a the vibe of the flavors in this fruity drink makes the day better! Finish this layered drink off with a cherry on top!
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Ingredients:
Be sure to reference the printable recipe card at the end of this post for the exact measurements of this bay breeze drink. This recipe makes one cocktail, but consider increasing the ingredients to fill a pitcher for a crowd!
- Pineapple juice
- Malibu rum
- Cranberry juice (check out our tip for choosing a cranberry juice)
- Ice

Make it Fancy
Garnish the rim and top of the drink with some fruit for an extra special presentation
- Fresh pineapple wedge
- Slice of lime
- Maraschino cherries

Instructions:
Fill a serving glass with ice. Pour the pineapple juice into the glass, followed by the rum. If desired, you can use as little or as much rum as preferred, so consider pouring with your heart:) Or, skip the liquor altogether and make it a virgin mocktail instead!

Slowly pour the cranberry juice into the glass or over the back of a spoon to create a layered look. While a spoon is not critical, pouring slowly is!
Recipe Tip
Why pour the cranberry juice slowly? Doing so helps prevent the mixing of the juice colors creating that beautiful layered look! See more details about how to pour a Malibu Bay Breeze here.

A Note About Juice Choices
In addition to pouring the juices slowly to create a layered look, the sugar content of the juice is also very important!
- The juice with the most sugar should be poured first as it will settle at the bottom of the cup.
- The juice with the less sugar content will float on top of the heavier juice as long as it’s not stirred. You can most definitely opt. for a low-sugar cranberry juice to cut back on calories and sugar!


More Drink Recipes

Malibu Bay Breeze
Equipment
- 1 Cocktail glass
- 1 spoon (optional)
Ingredients
- ice
- 2 ounces pineapple juice
- 2 ounces Malibu rum
- 2 ounces cranberry juice
- Garnish options: fresh pineapple slices, lime slices, and maraschino cherries
Instructions
- Fill a serving glass with ice.
- Pour the pineapple juice into the glass, followed by the rum.
- Slowly pour the cranberry juice into the glass or over the back of a spoon to create a layered look.
- Garnish the drink with pineapple and cherries. Enjoy!








