This post may contain affiliate links. Please read our disclosure policy.
A Sugar Cookie Cocktail for Christmas! This festive drink is perfect for your next holiday gathering. A vanilla-rimmed martini glass filled with whipped cream vodka, Irish Cream, and Amaretto.
Sugar Cookie Cocktail
This drink might become your favorite to ring in the holidays! It looks so cute that everyone will want one. It’s also very fun to enjoy while Christmas music is playing and you’re decorating the Christmas tree or making Christmas cookies!
Pin this now to save it for later
Pin It Now
Ingredients:
- Half and Half – heavy cream can be substituted with whole milk, almond milk, dairy-free milk, or even coffee creamer
- Baileys Irish Cream
- Whipped flavored vodka
- Amaretto
- Ice
- Sprinkles
- Vanilla frosting – can be substituted with vanilla vodka
- Maraschino cherries (optional)
- Whipped Topping (optional)
Instructions:
On a small plate, measure the size of the rim of your martini glass. Make a circle slightly larger than the size of the rim with vanilla frosting.
Dip the rim into the frosting, lightly pressing until evenly coated. The frosting provides a sticky base for sprinkles to adhere to. Plus, it’s so tasty!
Frosting Tip
When frosting the rim, work the edges of the glass around in the vanilla frosting in a light circular motion to avoid glass suctioning to the plate. Do not press down all at once.
Add a layer of sprinkles to another plate. Dip the iced rim of the glass into the sprinkles, creating an even layer, and set aside.
Sugar Cookie Martini Recipe:
Fill a martini shaker half full with ice. Add Irish cream, whipped vodka, half and half, and amaretto to the shaker. Shake continuously for 15 seconds, or until lightly frothy.
No Cocktail Shaker? No Problem!
Any container with a lid will work! A mason jar or even a water bottle are simple alternatives. However, this drink can be served over the ice cubes and stirred, if desired.
Pour the cocktail into the rimmed glass. Garnish with whipped topping and ½ a maraschino cherry (optional).
This creamy cocktail tastes exactly like a sugar cookie! It’s sweet, rich, and loaded with vanilla flavor, just like sugar cookies! The combination of alcohol makes this a fun holiday dessert!
More Christmas Recipes
Sugar Cookie Cocktail Recipe
Sugar Cookie Cocktail
Equipment
- martini glass
- martini shaker
Ingredients
- 2 ounces Half and Half
- 1½ ounces Baileys Irish Cream
- 1 ounce Whipped flavored vodka
- 1 ounce Amaretto
- Ice
- Sprinkles
- Vanilla frosting
- Maraschino cherries (optional)
- Whipped Topping (optional)
Instructions
- On a small plate, measure the size of the rim of your martini glass. Make a circle slightly larger than the size of the rim with vanilla frosting.
- Dip the rim into the frosting, lightly pressing until evenly coated.
- Add a layer of sprinkles to another plate.Â
- Dip the iced rim of the glass into the sprinkles, creating an even layer, and set aside.
- Fill the shaker half full with ice.
- Add Irish cream, whipped vodka, half and half, and amaretto to the shaker.
- Shake continuously for 15 seconds, or until lightly frothy.
- Pour the cocktail into the rimmed glass
- Garnish with whipped topping and ½ a maraschino cherry (optional).
- Serve immediately.
