Baked Meatball Subs

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Baked Meatball Subs are packed with lots of melty cheese! Everyone loves this easy dinner. We guarantee this will be your new favorite! Baked with meatballs in a delicious marinara sauce and bubbly cheese on top, this is the best hot sub sandwich ever.

Baked Meatball Subs are packed with lots of melty cheese! Everyone loves this easy dinner. Baked with meatballs in a delicious marinara sauce and bubbly cheese on top.

Baked Meatball Subs

Get your rolls and baking dish ready. You will want rolls that aren’t cut all the way through, they should be connected to one side so that they will hold the ingredients. 

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Baked Meatball Subs

Ingredients:

  1. Frozen meatballs
  2. Marinara sauce
  3. Sub rolls
  4. Sliced Mozzarella cheese
  5. Shredded Mozzarella cheese
Meatball Sub Ingredients

This oven-baked meatball sandwich recipe is a perfect easy dinner idea for busy days. Also great for large groups, game day, or as an on-the-go meal.  

Meatballs

Instructions:

To make it on the stovetop, heat sauce in a 12-inch skillet or a 5-quart pot. Add the frozen meatballs and stir to coat with the sauce. Cover and cook for 15 minutes.

Meatballs

Divide the meatballs evenly into split sub rolls. Place the subs into a casserole dish or tin foil dish. Lay a slice of cheese on each sub, splitting it in half to fit the entire length of the sub. Sprinkle 1/4 cup of shredded cheese on each sub as well.  

Baked Meatball Subs are packed with lots of melty cheese! Everyone loves this easy dinner. Baked with meatballs in a delicious marinara sauce and bubbly cheese on top.

Bake the sub sandwiches at 385 for about 10 minutes. The cheese will be bubbly, starting to brown, and the tops of sub rolls will be crisp. These homemade meatball subs are toasty, cheesy, and delicious. One of the best easy dinner ideas that come together in about 30 minutes!

Baked Meatball Subs

It just doesn’t get any better than juicy meatballs in a submarine bun topped with meatball sauce and bubbly cheese.

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Baked Meatball Subs are packed with lots of melty cheese! Everyone loves this easy dinner. Baked with meatballs in a delicious marinara sauce and bubbly cheese on top.

More Easy Recipes

Baked Meatball Sub Recipe

Baked Meatball Subs

Baked Meatball Subs are packed with lots of melty cheese! Everyone loves this easy dinner. Baked with meatballs in a delicious marinara sauce and bubbly cheese on top.
Prep Time: 5 minutes
Cook Time: 25 minutes
Total Time: 30 minutes
Servings: 8 people

Equipment

  • Sheet pan
  • 12 inch Skillet
  • Large Bowl

Ingredients 

  • 2 lbs frozen meatballs (you can use fresh if desired!)
  • 1 lb (about 24 ounces) marinara sauce
  • 8 sub rolls
  • 8 slices Swiss or Mozzarella cheese
  • cups shredded Mozzarella cheese

Instructions 

  • Preheat the oven to 385F
  • On the stovetop: heat sauce in a 12 inch skillet or a 5 quart pot.
  • Add the frozen meatballs and stir to coat with the sauce.
  • Cover and cook for 15 minutes. 
  • Divide evenly into split sub rolls.
  • Place the subs into a casserole dish or tin foil dish.
  • Lay a slice of cheese on each sub, splitting in half to fit the entire length of the sub.
  • Sprinkle 1/4 cup of shredded cheese on each sub as well. 
  • Bake at 385F for about 10 minutes.
  • Cheese will be bubbly, starting to brown and tops of sub rolls will be crisp.Top with basil or parsley if desired. 

Additional Info


Kelly Dixon

The Blogette is a comfort food website designed to inspire you with easy recipes that are classic, simple, and delicious whether you’re cooking for yourself, family, or friends!


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