Homemade Hamburger Helper
This Homemade Hamburger Helper is packed with the flavor we all know and love! Pasta and ground beef are covered in a creamy, cheesy sauce.
Prep Time 5 minutes mins
Cook Time 12 minutes mins
- 1 pounds ground beef
- 2 cup water
- 2 cups elbow macaroni pasta, uncooked
- 1 15.25 ounce can corn, drained
- 1 14.75 ounce can cream style corn
- 1 10.5 ounce can cream of mushroom soup
- 8 ounces Velveeta cheese, cubed
- ⅓ cup milk
In a large, deep skillet, brown the ground beef until fully cooked; drain.
Add the water and macaroni and turn the burner on high heat, bringing the mixture to a boil.
Reduce the heat to medium and cook for 6 minutes, stirring occasionally.
Add the remaining ingredients and heat through, about 3 minutes.