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	Comments on: Buttery Ranch Ritz Crackers	</title>
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	<link>https://theblogette.com/buttery-ranch-ritz-crackers/</link>
	<description>Classic, Simple, and Delicious Comfort Food Recipes</description>
	<lastBuildDate>Fri, 22 Dec 2023 17:14:25 +0000</lastBuildDate>
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		<title>
		By: Sharon		</title>
		<link>https://theblogette.com/buttery-ranch-ritz-crackers/#comment-1692</link>

		<dc:creator><![CDATA[Sharon]]></dc:creator>
		<pubDate>Fri, 22 Dec 2023 17:14:25 +0000</pubDate>
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					<description><![CDATA[These are so good and always a pleasing snack. Made them several times and shared, big hit! Thanks]]></description>
			<content:encoded><![CDATA[<p>These are so good and always a pleasing snack. Made them several times and shared, big hit! Thanks</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: Karen		</title>
		<link>https://theblogette.com/buttery-ranch-ritz-crackers/#comment-1667</link>

		<dc:creator><![CDATA[Karen]]></dc:creator>
		<pubDate>Sat, 25 Nov 2023 22:09:23 +0000</pubDate>
		<guid isPermaLink="false">https://theblogette.com/?p=463#comment-1667</guid>

					<description><![CDATA[In the buttery ranch ritz cracker recipe it calls for 4 sleeves of crackers. In Canada we don’t get them in sleeves as they are just separate in the box. I’m wondering approx how many crackers would be in the 4 sleeves?]]></description>
			<content:encoded><![CDATA[<p>In the buttery ranch ritz cracker recipe it calls for 4 sleeves of crackers. In Canada we don’t get them in sleeves as they are just separate in the box. I’m wondering approx how many crackers would be in the 4 sleeves?</p>
]]></content:encoded>
		
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		<title>
		By: Jill		</title>
		<link>https://theblogette.com/buttery-ranch-ritz-crackers/#comment-69</link>

		<dc:creator><![CDATA[Jill]]></dc:creator>
		<pubDate>Fri, 17 Sep 2021 03:48:09 +0000</pubDate>
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					<description><![CDATA[What a great idea! I love your suggestion of adding them to a charcuterie board! so yummy!]]></description>
			<content:encoded><![CDATA[<p>What a great idea! I love your suggestion of adding them to a charcuterie board! so yummy!</p>
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